“I’m gonna change the whole way you think about ramen.”
輕輕撥起日式暖簾,趟開木門,濃郁的豬骨香撲鼻而至,低頭的食客發出「雪雪雪」的聲音,仰頭的食客把喝光湯底的大碗放下,與木桌輕碰一聲。
「拉麵之神」山岸一雄說過他「一輩子只做一件事」,拉麵作為「國民美食」,日本人固然捧在手心有著不一樣的堅持。每碗拉麵,由湯底到麵條,每個工序必須一絲不苟,才能鎖住日本國民靈敏的舌頭。鏡頭緊隨蟬聯四年日本拉麵大賽冠軍的拉麵師傅富田治、飯田將太、大西祐貴等5位拉麵職人十五個月,逐步向你展示被譽為「國民美食」的拉麵背後不同的理念及熬製過程,再由拉麵的歷史淵源談到近年拉麵的變調,教你細嚐放入口中的每箸麵線、每啖湯底、每塊入口即融的叉燒,做一個稱職的拉麵狂迷。
Ona and Saule are best friends and passionate cooks who are stuck working at "Tasty", a local canteen. Ona is a single mother and Saulė is an enthusiastic girl from the countryside. One day, Saulė enrols them in a national TV cooking competition, which offers a restaurant as the grand prize. Without Ona's consent, she lies about their culinary experience. Reluctantly, Ona gives in to Saulė’s lies and they both manage to enter the competition. Despite being viewed as a joke, their popularity skyrockets on social media. As Ona becomes the audience’s favourite, tension between the friends escalates as it’s fuelled by the show's manipulative celebrity contestant, Bruknė. Ona even starts dating a French jury member, adding to the friction. Will their friendship survive the intense pressure of the competition?
Saad, a young Moroccan illegal immigrant, is planning a perilous journey to Canada with Reza, his Iranian lover. In Montreal, Saad is called upon to save his beloved from certain deportation to Iran, where inevitable punishment awaits.
Ona and Saule are best friends and passionate cooks who are stuck working at "Tasty", a local canteen. Ona is a single mother and Saulė is an enthusiastic girl from the countryside. One day, Saulė enrols them in a national TV cooking competition, which offers a restaurant as the grand prize. Without Ona's consent, she lies about their culinary experience. Reluctantly, Ona give...